Dinner Menu

 

 

 

Please ask for our Daily Chef Specials!

       

     

                        

       

 

APPETIZERS

 

Onion Rings

Onions dipped in batter and deep fried golden brown

 

Potato Skins

Potato skins filled with crispy bacon, Cheddar, Jack and Swiss cheeses with sour cream on the side

 

Quesadillas

Chicken , Cheddar and Jack cheeses melted between flour tortillas and served with homemade salsa

 

Sliced Burrito

Diced fresh tomatoes, chopped chicken breast with guacamole and sour cream, wrapped in a flour tortillas and served with our homemade salsa

 

Spinach Appetizer

Sauteed Spinach with extra virgin olive oil, garlic and served with our Feta cheese and fresh tomatoes

 

Veggie Pizza

Fresh spinach, tomatoes, mushrooms, zucchini, yellow squash, topped with cheese

 

En Salada Caprese

Layered sliced tomatoes, Buffalo mozzarella and fresh basil drizzled with virgin olive oil

 

SOUP DU JOUR

 

Cup or Bowl

 

SALADS

 

Dressing Choices: Honey Mustard, Poppy Seed, Tomato Vinaigrette, Balsamic Vinaigrette, Greek, Bleu Cheese

 

Noyes Street Salad

Mixed greens, plum tomatoes, cucumbers and red cabbage

 

Greek Salad

Mixed greens with plum tomatoes, cucumbers, red onion, Feta cheese, Greek olives, and topped with grilled boneless breast of chicken

 

Caesar Salad with Grilled Chicken

Romaine lettuce, hard boiled eggs, crouton and Feta cheese. Served with traditional Caesar dressing

 

Cobb Salad

Mixed greens, plum tomatoes, cucumbers, red onion, black olives, smoked turkey, bacon, Swiss cheese and hard boiled eggs

 

Grilled Shrimp Salad

Mixed greens, plum tomatoes, red onion, black olives, avocado, Cheddar cheese and grilled tiger shrimp

 

Sirloin Salad

Mixed greens, plum tomatoes, cucumbers, red onion, black olives, topped with grilled sirloin

 

Grilled Seafood Salad

Fresh greens, mixed with plum tomatoes, avocado, cucumbers, olives, fresh apple slices and red potatoes all tossed with parmesan cheese, topped with salmon and shrimp. Choice of dressing

 

SANDWICHES

 

Noyes Street BLT

On seven grain toast

 

Cafe Club

A traditional club sandwich of smoked turkey, bacon, lettuce, tomato and cheese

 

Smoked Turkey

Fresh smoked turkey breast and lettuce with your choice of mayo or mustard on seven grain bread

 

Vegetarian

Grilled vegetables with avocado, lettuce, tomato and onion with Swiss, Jack and Cheddar cheeses on seven grain bread with mayo.

 

Grilled Breast of Chicken

Marinated with herbs and grilled, topped with Kasseri cheese on a fresh Kaiser roll

 

Sirloin Steak

8 Oz. Strip steak char grilled and served on a toasted French roll

 

Monte Cristo

Smoked Turkey and Swiss cheese on 7-grain French toast, served with preserves

 

BURGERS

 

Cafe Burger

Half pound Ground Sirloin with choice of Swiss, Cheddar or Monterey Jack cheese

 

Southwestern Burger

Half pound Ground Sirloin with Cheddar cheese and guacamole

 

Greek Burger

Half pound Ground Sirloin topped with melted Kasseri and Feta cheeses

 

Bacon & Cheese Burger

Half pound Ground Sirloin with choice of Swiss, Cheddar or Jack cheese, topped with crisp bacon

 

The Plain Burger

Half pound Ground Sirloin on a Kaiser Bun-Simple but Filling

 

PASTAS

 

Linguine

Garlic, olive oil, sun-dried tomatoes, roasted pine nuts and cheese

 

Linguine and Shrimp

Grilled Tiger Shrimp, olive oil, garlic, herbs and cheese

 

Vermicelli

Fresh tomato sauce, herbs and cheese

 

Pasta Primavelli

Smoked Salmon, sauteed spinach, black olives and cheese

 

Fettuccini

Tossed with garlic-pesto roasted pine nuts and cheese

 

Pasta Alla Modena

Sauteed asparagus, mushrooms, sun-dried tomatoes, roasted red pepppers and spinach over linguine pasta topped with chicken and cheese

 

Artichoke Penne

Penne pasta tossed with artichokes in a wine sauce and flavored with capers, plum tomatoes, garlic and olive oil. Topped with shredded parmesan cheese and grilled breast of chicken

 

MAINS

 

White Fish

Lake Superior White Fish broiled with fresh herbs

 

Orange Roughy

Seasoned and grilled to tender perfection

 

Salmon

Seasoned with fresh herbs and broiled

 

Honey Basil Chicken

Half spring chicken sauteed in butter with fresh basil and honey

 

Greek Chicken

Half spring chicken marinated in olive oil, garlic, oregano and grilled to a golden brown

 

Chicken Parmesan

Grilled eggplant topped with fresh tomato sauce, chargrilled chicken breast and parmesan cheese

 

Roast Duck

1/2 Duck marinated, oven roasted and served with our orange "Grand Marnier" sauce

 

Greek Style Lamb Chops

Colorado farm raised chops marinated with fresh Greek herbs and char grilled

 

Pork Chops

Char grilled pork chops and served with our famous homemade applesauce

 

New York Sirloin Steak

12 Oz. U.S. Prime Sirloin seasoned and char grilled to temperature

 

 

 

 

 

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